Chopping and Barley Salad With Broccoli, Grilled Peppers and Black Olives

Chopping and Barley Salad With Broccoli, Grilled Peppers and Black Olives

It’s been snowing again but this time we had a rather short date with it. Today I feel spring in the air but  unfortunately that doesn’t help my mood, things are not going my way today, practical things outside my…

Sometimes cold can be good – Bread Pudding With Ricotta, Nutella and Strawberry Jam

Sometimes cold can be good – Bread Pudding With Ricotta, Nutella and Strawberry Jam

In our house you know Spring has come when you can use the Nutella as a spread again. During the winter we more or less hack it out of the jar and when I make crepes or pancakes and want…

Five years and Assyrian Pies (my way)

Five years and Assyrian Pies (my way)

Five Years but contrary to Bowie’s song, these five years are not a limit but just the beginning. Five years ago Tanna and Karen asked me if I wanted to join them in a group they were creating, it was…

Overwhelmed

Overwhelmed

Your response to my last post has overwhelmed me, I threw out a more or less rhetorical question and so many of you came out of the woods to cheer me on in this new plan of mine, a plan…

Food tastings, recipe sketches and general rants

Food tastings, recipe sketches and general rants

At the moment I have some strange aversion to cooking and shooting recipes for this blog, I want to post about food but after years of cooking, shooting, posting I seem to have arrived at a point where I’m a…

A cat and fast food restaurants

A cat and fast food restaurants

I found this cat, sitting on a wall with in the golden late-afternoon sun reflected in its fur, when I was taking a walk in a new neighbourhood. You don’t think this has to do with food but it has….