Simple and filling – Piadina With Sardines, Tomatoes, Goat’s Cheese and Salad
PIADINA WITH SARDINES, TOMATOES, GOAT’S CHEESE AND SALAD
2 piadine or tortillas if you cannot find them
soft goat’s cheese or some other type of soft cheese in case you don’t like it
1 tin of sardines in olive oil
2 medium tomatoes, thinly sliced
small leaved green salad, I used lamb’s ears salad or valeriana as it is called here
Spread the soft goat’s cheese over half of the piadina, then as much salad as you feel like, a layer of sliced tomato and then add pieces of sardine fillets all over it all.
Sprinkle salt, lots of ground black pepper and sesame seeds over it, fold and eat!