HOME-MADE HERB AND SPICE SALT

Homemade Herb and Spice Salt

I’m back and it feels great to be here again, as usual going away served its purpose and I feel inspired to create and I have lots of ideas that I want to try out to see if it is something I can serve you here on Lucullian. As to my trip to Switzerland, I will post about that later this week with lots of photos for those of you who are curious about what it looks like there!

Homemade Herb and Spice Salt

It is so ridiculously simple to create your own spice and/or herb salts that I wonder why we have to buy them at all, here you have a version that I personally like very much, it is spicy and herby and even a little sweet which contrasts well with the salt, I hope you will like it as much as I do! It is pretty wonderful on fresh tomatoes, I can tell you that!

Homemade Herb and Spice Salt

HOME-MADE HERB AND SPICE SALT

1 tsp black peppercorns
1 tsp coriander seeds
1 tsp fennel seed
1 tsp dried thyme
1 tsp dried oregano
2 tsp pink peppercorns
2 tblsp table salt of the sort you prefer

There are two ways to do this, one is to use a mortar and pestle to crush the herbs and the spices and the other is to whiz all the herbs and spices in a spice mill or food processor. Whichever way you choose, you add the salt after you have worked with the spices and herbs. That’s it-your herb and spice salt is ready to be used!

Homemade Herb and Spice Salt

L

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